Food Contact Surfaces Definition

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Food Contact Surfaces Definition. Food contact materials can be constructed from a variety of materials, including plastics, rubber, paper, coatings, metal Food contact surfaces are defined as any surface that touches food such as knives, stockpots, and cutting boards.

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We always surface print on the film (ink does not come in contact with the food). The safety of food contact materials is tested by the business operators placing them on the market, and by the competent authorities of the member states during official controls. These can be things that are quite obvious like a glass or a can for soft drinks as well as machinery in a food factory or a coffee machine.

We always surface print on the film (ink does not come in contact with the food).

Labelling should always be read. A food product contact surface is defined as a surface in direct contact with food residue, or where food residue can drip, drain, diffuse, or be drawn (fda, 2004b). A definition of food contact surfaces. These surfaces are typically made of stainless steel or some kind of plastic material, but contact surfaces may also consist of other materials like wood, rubber, ceramics, or glass.